Breakfast Sushi

Ready in: 10 minutes
Prep: 10 minutes
Servings: 1


  • 1 Medium-size banana
  • 1/4 cup Peanut butter, or nut butter of your choice
  • 1/2 cup Organic Brown Rice Cereal


  1. Peel and slice banana in to 1/2-inch slices.
  2. Spoon peanut butter and rice cereal into separate bowls.
  3. Roll the sides of each banana slice into the peanut butter, evenly coating all sides.
  4. Then roll the peanut butter-covered slices into the cereal.

(Recipe from